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Autumn Sangria with apple cider

September 28, 2023 at 1:07 pm, No comments
Cider sangria


Make a pitcher of delicious Autumn Sangria with seasonal fruits from your garden!

This great homemade cocktail with seasonal fruits will make a great treat for you and your friends!

Ingredients:

  • 2 apples
  • 2 pears
  • 2 plums
Spices:
  • 50ml maple syrup (to taste)
  • 3 cinnamon sticks
Drinks:
  • 1 bottle of Gardener's (5.5% ABV) dry or Sabiles Sidrs (8% ABV) semi-dry apple cider
  • if you use Sabiles Sidrs, you can add 1 glass of carbonated mineral water
  • (optional) 50ml whiskey

Preparation:

  • Cut, core and de-stone the autumn fruits - apples, pears and plums. Put them in a large pitcher that you will mix your sangria in.
  • Add cinnamon sticks.
  • Add Gardener's dry or Sabiles Sidrs semi-dry apple cider.
  • Optionally, add a little carbonated mineral water.
  • If you want to give the drink a special touch, add a little whiskey and maple syrup.
  • Stir the contents of the pitcher once with a long spoon.
  • Refrigerate for 1 hour to let the drink and fruits to infuse.
  • Taste before serving. If you want the drink to be sweeter, add more syrup.
  • Serve in a chilled glass with pieces of fruit from the pitcher.

Enjoy the autumnal flavours!


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We recommend:

Always chill sparkling cider before serving! A cider at 4-6°C will be much more refreshing and tastier. And much less prone to foam over, when opening or pouring.

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